Savory Dinners

Zucchini and ripe tomatoes with garlic, olive oil, basil, and Parmesan for a bright, quick pasta in 35 minutes.

Tender chicken in a silky coconut sauce over fragrant rice, brightened with lime, peppers, and cilantro.

Marinated steak, sautéed peppers, black beans and rice topped with avocado, cheese and lime for a filling Tex‑Mex bowl.

Breaded eggplant layered with marinara, mozzarella and Parmesan, baked until golden and bubbly.

Tender chicken meatballs with spinach, Parmesan and almond flour — low‑carb, gluten‑free and ready in 35 minutes.

Tender teriyaki-glazed turkey over jasmine rice with crisp veggies and sesame for a flavorful, healthy bowl.

Velvety chicken and rice in a creamy, herb-scented broth with carrots and celery — ideal for cozy nights.

Tender beef short ribs braised in red wine and aromatics, finished with thyme and rosemary; perfect with mashed potatoes.

Tender chicken grilled with sweet honey, garlic, and spicy chili glaze. Perfect summer dish ready in under an hour.